3.00 credits

(4,0,0) hrs

15 wks

Of special interest to generalist managers and operators of small businesses, this course familiarizes the student with the principles, practices, and functions of production-operations management, using modern decision-making aids. Foundation skills in production and control (inventory, quality and cost) are examined using computing devices and procedures.


BADM 210

Course Notes

Working knowledge of Excel is expected.