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TOUR 374 Hospitality Operations: International Context

3.00

(4,0,0)

15

This course examines the current trends and issues facing the global hospitality industry. Students will engage with current research, ownership structures, hotel rating systems, technologies, the experience economy, and cultural standards to communicate and decipher the strategies required to manage in this complex international field.

Course Outlines

Please note: Course outlines of record posted may vary from the section syllabus distributed by each instructor (e.g. textbooks, assignments, timing of midterms).

Contact

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Student Information Services

604 984 4900
604 984 1798 (fax)
Library Building, room LB152
registration@capilanou.ca